Celebration Hub

Recipes

Gathering-worthy recipes — seasonal bakes, party spreads, and cozy dishes made for sharing.

Recipes

Seasonal bakes, party spreads, and cozy dishes — everything here is made for gathering around a table.

Recipes

Bacon Wrapped Dates

Medjool dates stuffed with goat cheese, wrapped in bacon, and roasted until crisp.

Recipes

Baked Brie Mummy

A whole wheel of brie wrapped in puff pastry bandages, baked golden and finished with olive eyes.

Recipes

Black Velvet Cupcakes

Midnight-dark chocolate cupcakes with black cocoa, dark chocolate frosting, and gold stars.

Recipes

Blackberry Poison Punch

A deep purple punch of muddled blackberries, lime, mint, and ginger ale, served cauldron-style.

Recipes

Blood Orange Sangria

A garnet-red sangria of blood orange, red wine, and citrus, with a sparkling cider mocktail version.

Recipes

Butternut Squash Mac and Cheese Bites

Creamy butternut mac and cheese baked in mini muffin tins until the tops crisp.

Recipes

Caramelized Onion and Gruyere Tartlets

Buttery puff pastry shells with slow caramelized onions and bubbling gruyere.

Recipes

Charcuterie Graveyard Board

A sprawling board of meats, cheeses, and nibbles dressed up with tombstone cheese labels and olive eyeballs.

Recipes

Chocolate Yule Log Cake

A classic Bûche de Noël: chocolate sponge rolled around whipped ganache, frosted like bark.

Recipes

Dark Chocolate Bark with Figs

Dark chocolate shards scattered with dried figs, sea salt, and pumpkin seeds.

Recipes

Ghost Meringues

Feather-light piped meringue ghosts with chocolate faces, naturally gluten free.

Recipes

Hot Spiced Cider

Warm cider simmered with cinnamon, clove, and orange: the essential wassail-night drink.

Recipes

Midnight Margaritas

The iconic Practical Magic cocktail: blanco tequila, fresh lime, and agave with a black salt rim.

Recipes

Pear and Gorgonzola Crostini

Toasted baguette with pear, gorgonzola, honey, and cracked pepper: sweet, salty, elegant.

Recipes

Pumpkin Soup Shooters

Silky roasted pumpkin soup with sage and garlic, served in shot glasses with pepitas and cream.

Recipes

Spider Deviled Eggs

Classic deviled eggs topped with olive spiders: familiar, spooky, and endlessly photographable.

Recipes

Stuffed Mushroom Eyeballs

Herbed cream cheese stuffed mushrooms with olive pupils, baked until golden.

Recipes

Sweet Potato Pumpkin Bites

Caramelized sweet potato rounds topped with whipped goat cheese, sage, and honey.

Recipes

Witch Finger Pretzels

Pretzel rods dipped in dark chocolate with almond fingernails: creepy, crunchy, and addictive.

Recipes

Witch's Brew Hot Chocolate Bar

A slow cooker of rich hot chocolate with a full toppings bar so guests build their own brews.